Baking Soda-May help reduce autoimmune inflamation!

Wow! We’ve used Baking soda for lot’s of things, settling a stomach, coffee pot cleaning, reducing odors, cooking, but this is very interesting. Hope the research continues. I found the information in Science News.

Date:April 25, 2018 Source:Medical College of Georgia at Augusta University

Summary:A daily dose of baking soda may help reduce the destructive inflammation of autoimmune diseases like rheumatoid arthritis, scientists say. They have some of the first evidence of how the cheap, over-the-counter antacid can encourage our spleen to promote instead an anti-inflammatory environment that could be therapeutic in the face of inflammatory disease, scientists report.

 

From: Health Impact News:    “Note: As a supplement, consuming a half-teaspoon of baking soda or more (depending on health conditions) thoroughly mixed in purified water daily should be done well away from eating, two hours or upon awakening, in order to not interfere with the necessary existing acid content of the stomach while food is being processed for digestion in the small intestines.

Baking soda has even performed miracles for cancer patients. One famous anecdotal example comes with the episode of Vernon Johnston’s metastasized prostate cancer cure that you can review here.”

Posted in Health care, Keeping fit, Nutrition, Staying well.

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